For those looking for a traditional home-cooked-style breakfast to start off the day, we’re here to help. Fortunately, there are several restaurants across in Illinois that will provide what you’re looking for. The best breakfast places in Illinois take pride in their fresh, high-quality breakfast dishes, offer generous portions and have exceptional customer service. Here are the 10 best places to grab breakfast in the state.
If you want a fresh breakfast made with quality ingredients, head to Blueberry Hill. Choose from several locations throughout Chicagoland and enjoy a quality, home-cooked breakfast just like mom served. Blueberry Hill is an award-winning restaurant featuring pancakes, omelets, crepes, and other specialties.
Over Easy Cafe takes their breakfasts seriously, so you can always expect the best dining experience. They originally opened in 2006 and offer specialties such as Banana Spiked French Toast and Sassy Eggs. Their creative menu and sharp attention to detail make this restaurant a neighborhood favorite.
Egg Harbor Cafe is another family-owned breakfast restaurant with several locations throughout the Chicagoland region. They serve healthy, gourmet breakfast dishes using sustainably and ethically sourced ingredients whenever possible. Egg Harbor Cafe also takes pride in their first-class service and pleasant atmosphere.
For a taste of home, look no further than Sweet Maple Cafe. They are known and cherished for their homemade sweet milk biscuits, farm-fresh scrambled eggs, and buttermilk pancakes for starters. This family-owned restaurant started in 1999 with humble beginnings and has been a breakfast phenomenon.
Yolk is best known for its creative breakfasts, high-quality ingredients, and new culinary innovations. Their specialty menu items include the very berry French toast, nutty monkey cakes, and cinnamon roll French toast to name a few. They also serve skillets, sandwiches, burgers, and other dishes.
Maple-N-Jams in Burbank has so many mouth-watering entrees, you’ll likely have a difficult time choosing just one. For starters, they offer an incredible selection of skillets, omelets, eggs, crepes, French toast, and pancakes. They also lunch dishes such as gourmet burgers, wraps, sandwiches, and desserts.
Wildberry is special because they use farm-fresh, local ingredients in their breakfast dishes. Choose from their fresh egg omelets and entrees, specialty pancakes, and Belgian waffles, and sizzlin’ skillets. They also serve oatmeal, crepes, French toast, and other breakfast items.
Established in 2008, Brunch Cafe offers many traditional breakfast dishes along with contemporary dishes with decadent twists. Their specialties dishes include blueberry bliss cakes, stuffed French toast, and berry explosion waffles. They also offer special breakfasts such as the St. Patty’s Day Pancake Combo and Irish crepes.
Established in 1923, Lou Mitchell’s is nothing short of a Chicago tradition. This nationally and internationally recognized breakfast restaurant has been frequented by U.S. presidents, politicians, athletes, authors, movie stars, and other famous people. The tender pancakes, homemade orange marmalade, and freshly-squeezed juices are flawless.
Located in historic downtown St. Charles, Abby’s is a warm and friendly family restaurant serving fresh, home-style breakfast dishes. Their signature breakfast dishes include waffle biscuits with gravy and corned beef hash and sweet potatoes. You can also expect traditional breakfast favorites and excellent customer service at Abby’s.